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XOCO

449 North Clark Street, , IL 60654

(312) 661-1434

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Where to Drink Chicago’s Most Heartwarming Hot Chocolates

By Naomi Waxman and Eater Staff

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Where to Eat and Drink Near the Magnificent Mile in Chicago

By Ashok Selvam, Naomi Waxman, and 1 more

Rick Bayless' XOCO Plans to Reopen on Thursday After Fire

By Ashok Selvam

Roots Pizza Planning Lakeview Location, Fire Temporarily Closes XOCO, More Intel

By Daniel Gerzina

Chef Rick Bayless Reveals His Historic Bucktown Home Kitchen

By Sarah Freeman

Chef Rick Bayless Reveals His Historic Bucktown Home Kitchen GALLERY TK

By Sarah Freeman

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Chicago's 18 Iconic Meat Dishes

By Jeffy Mai
2 comments / new

Best BBQ; Fine Dining's Vegetarian Revolution

By Daniel Gerzina

Taste New XOCO Dishes and Revolution Brews Tomorrow; Formento's Preview; More

By Daniel Gerzina

Hot Chocolate Crawl Tonight; Forbes Honors a Grace Dish; More

By Brett Hickman

Eater Interviews

By Daniel Gerzina

The Trib's Eataly Guide; Doritos Locos Everything is Coming

By Daniel Gerzina
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Warm Up With These 14 Artisan Hot Chocolates

By Eater Staff

Details on New Bayless Projects: One XOCO, One Completely New Concept

By Daniel Gerzina
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Jay Schroeder to Work for Bayless; New Vegan Restaurant Opening in Uptown; More

By Daniel Gerzina
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Great Breakfasts

By Daniel Gerzina

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The Most Iconic Sandwiches in Chicago

By Daniel Gerzina
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Rick Bayless Talks Beer, Mexican, and River North

By Daniel Gerzina
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Xoco To Go

By Ari Bendersky

Chicago's 50 Best Sandwiches

By Ari Bendersky

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Here Are 20 Iconic Dishes at Restaurants in Chicago

By Ari Bendersky
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GM Felipe Ospina Talks About Running the New Untitled

By Ari Bendersky
6 comments / new

Rick Bayless Eyes Midway for Restaurant Expansion

By Ari Bendersky

NATO Blitz Hurts NRA; 10 Great Sandwiches in U.S.

By Ari Bendersky

Xoco's Gray Day Deal; The Barrelhouse Flat Mardi Gras

By Samantha Lande

Is Horchata the Next Big Health Drink?; Man Survives on Coors Light for 3 Days; More

By Ari Bendersky

Ruth Reichl Recommends

By Samantha Lande
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Gourmet Live Does a 24-Hour Chicago Gastronomic Tour

By Ari Bendersky

Big Jones Opens Patio; Xoco Serving Iced Chocolate; More!

By Ari Bendersky

NY Mag's Guide to Chicago

By Ari Bendersky

Saveur Spotlights Mexican in Chicago

By Ari Bendersky

Zimmern's Top 5 Chicago Food Picks

By Ari Bendersky