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Split-Rail

2500 West Chicago Avenue, , IL 60622

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The Chicago Restaurants and Bars Requiring Proof of COVID-19 Vaccinations

A running list of restaurants and bars that have adopted pandemic new safety policies in light of the highly transmissible delta variant

By Naomi Waxman and Ashok Selvam

Chicago Restaurants and Bars Fully Reopen After 15 Grueling Months

By Naomi Waxman and Ashok Selvam

Five Fun Meal Kits to Try in Chicago

By Naomi Waxman and Ashok Selvam

Rick Bayless Teams Up With Farmer’s Fridge

By Naomi Waxman and Ashok Selvam

12 More Restaurants Cited As Pritzker Says Chicago’s Not Ready for Indoor Dining

By Naomi Waxman

Chicago’s World Famous Garrett Popcorn Pivots to Grocery Stores Sales

By Naomi Waxman

Tickets For Chicago’s Black Restaurant Festival Go On Sale Thursday

By Naomi Waxman and Ashok Selvam

Thai Pop-Up Focuses on Comforting One-Plate Dishes

By Ashok Selvam

Garifuna Flava Relies on Community Guidance During Tumultuous Times

By Naomi Waxman

Pitchfork, Pilsen Taco Festivals Cancel as Illinois Waits For COVID-19 Vaccine

By Ashok Selvam and Naomi Waxman

Alinea Marks its 15th Birthday With a Six-Course Carryout Meal

By Ashok Selvam

Tour This Funky New Basement Cocktail Den With Comfy Couches and Vinyl Records

By Ashok Selvam
1 comment / new

West Town Stalwart Split-Rail to Debut Funky and Comfy Cocktail Bar on Valentine’s Day

By Ashok Selvam

The Early Word on Time Out Market Chicago

By Naomi Waxman
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These Chicago Restaurants Are Offering Striking Teachers Discounts

By Ashok Selvam

19 Chicago Restaurants Continue Donation Drive for Domestic Violence Victims

By Ashok Selvam

Gene & Georgetti, Chicago’s Oldest Steakhouse, Closes Temporarily After Fire

By Daniel Gerzina

The Most Anticipated Restaurant Openings in Chicago, Fall 2019

By Ashok Selvam

Chicago’s Restaurant World Stands Tall in Chicken War’s Aftermath

By Ashok Selvam

West Town Favorite Split-Rail to Open Cocktail Bar Underneath Restaurant

By Ashok Selvam

Chicago’s Industry Experts Share Where They Loved to Eat in 2018

By Elizabeth Atkinson

N.Y.-Based Resy Increases Chicago Restaurant Reservation Footprint With Reserve Acquisition

By Ashok Selvam

River North Italian Pub Bar Lupo Shutters on Huron

By Daniel Gerzina

Chicago’s Restaurant Openings For Summer 2018

By Ashok Selvam and Daniel Gerzina

Split-Rail’s New Menu Offers Vegan and Gluten-Free Fried Chicken

By Ashok Selvam

Downtown Chicago’s Iconic Macy’s Flagship Could Get a Rooftop Bar

By Daniel Gerzina
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West Town Hotspot Split-Rail Temporarily Closing to Focus on Fried Chicken

By Ashok Selvam

The Most Anticipated New Chicago Restaurants, Winter 2017

By Jeffy Mai