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Mi Tocaya Antojería

2800 West Logan Boulevard, , IL 60647

(872) 315-3947

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A smattering of Chinese-American food with tropical drinks on a table.

Filed under:

The Ultimate Visitor’s Guide to Eating in Chicago
Map

The 38 Essential Restaurants in Chicago, Winter 2022

The latest update includes a Lincoln Square brunch favorite and a Chinese-American revelation in Hyde Park

By Ashok Selvam January 12

A large pork leg on the bone with sauce and sides

Filed under:

Map

Chicago’s Essential Mexican Restaurants

By Brenda Storch December 1, 2021

A margarita in a high ball glass with a wedge of lime.

Filed under:

Map

Where to Sip a Refreshing Margarita in Chicago

By Ashok Selvam, Naomi Waxman, and 1 more April 30, 2021

Three pieces of beef sit inside a built-in Korean grill on a table. Other round dishes surround the grill, filled with meat, vegetables, and garlic.

Filed under:

Map

Chicago's 2021 Michelin Bib Gourmand List, Mapped

By Naomi Waxman and Eater Staff April 28, 2021

Filed under:

The Ultimate Visitor’s Guide to Eating in Chicago
Map

Where to Eat and Drink in Logan Square

By Naomi Waxman and Ashok Selvam April 6, 2021

2 comments / new

Filed under:

Map

The Ultimate Comfort Food Dishes to Conquer Valentine’s Day Blues in Chicago

By Naomi Waxman February 2, 2021

Chicago Gourmet Canceled for 2020 Due to COVID-19

By Naomi Waxman and Ashok Selvam June 30, 2020

Two women stand wearing masks looking a man in a mask. He is holding a tray of tacos. One of the women carries a sign that says “Black Lives Matter.”

This stream has:

22 Updates

How Chicago’s Food Industry Is Responding to Black Lives Matter Protests

By Eater Chicago Staff June 10, 2020

Restaurant Reservations May Require Answering COVID-19 Health Questions

By Ashok Selvam and Naomi Waxman June 3, 2020

As School Ends For Summer, The Need For Free Meals For Children Remains

Restaurants Step Up With Free Food As Chicago Public Schools Suspends Meal Program

By Naomi Waxman June 1, 2020

A storefront inside a brick building from the street. White curtains are visible through a large window and a sign overhead reads “Lula Cafe.”

Filed under:

A Chicago Guide to Eating and Drinking During the Coronavirus Pandemic

Lula Cafe, Rickshaw Republic Among Restaurants Reopening for Takeout

By Naomi Waxman and Ashok Selvam May 29, 2020

A Mexican-American man sitting next to his mother.

Acclaimed Beverage Director Ulises Martinez to Leave Essential Restaurant Mi Tocaya

By Naomi Waxman January 30, 2020

Filed under:

The Ultimate Visitor’s Guide to Eating in Chicago
Map

The 20 Essential Taco Spots in Chicago

By Jeffy Mai May 3, 2019

1 comment / new

Chicago Has 25 James Beard Award Semifinalists For 2019

By Ashok Selvam and Daniel Gerzina February 27, 2019

2 comments / new

Filed under:

‘No Passport Required’
Map

Every Chicago Restaurant Marcus Samuelsson Visits on ‘No Passport Required’

By Julia Shapiro July 25, 2018

Boka Group, North Pond, Mi Tocaya Highlight Chicago’s 2018 James Beard Award Semifinalists

By Daniel Gerzina and Ashok Selvam February 15, 2018

Chicago’s Food Writers Dish on Their Best Meals of 2017

By Elizabeth Atkinson December 29, 2017

1 comment / new

Chicago’s Top Food Writers Reveal Their Biggest Dining Grievances of 2017

By Elizabeth Atkinson December 28, 2017

Chicago’s Restaurant Experts Name Their Top Restaurant Newcomers of 2017

By Elizabeth Atkinson December 27, 2017

Vote For Chicago’s Chef of the Year

By Ashok Selvam November 28, 2017

Monteverde Photos Sarah Greueneberg West Loop Italian Restaurant

Jean Banchet 2018 Award Nominations Spotlight Monteverde and Sixteen

By Ashok Selvam November 2, 2017

Barley rice, gochujang sauce, seasoned vegetables, chicken, and soft egg at Hanbun

Filed under:

Map

The 38 Essential Chicago Restaurants, Fall 2017

By Daniel Gerzina and Eater Staff October 3, 2017

Chicago Scores Four on ‘Bon Appétit’s’ Best New Restaurants List

By Ashok Selvam August 16, 2017

‘Bon Appétit’ Really Likes Logan Square and More Intel

By Ashok Selvam August 9, 2017

Filed under:

Map

15 New Spots for Chicago’s Patio Season, 2017 Edition

By Jeffy Mai May 17, 2017

Mi Tocaya Gets More Critic Love, Lunatic’s Food Disappoints Sula, More

By Daniel Gerzina May 12, 2017

An open kitchen separated from a dining room by a bar painted with green plants

Critics Love Mi Tocaya; Time Out Calls The Hive an ‘Intoxicating’ Hangout; More

By Jeffy Mai April 28, 2017

5 Factoids About Mi Tocaya, Diana Dávila’s Cozy Mexican Restaurant, Opening Tonight

By Ashok Selvam March 15, 2017

Inside Mi Tocaya, Diana Dávila’s Love Letter To Her Mexican-American Experiences

By Ashok Selvam March 14, 2017

More Than Tacos, Diana Dávila’s New Menu Explores the Diversity in Mexican Food

By Ashok Selvam March 13, 2017

The 10 Most Anticipated New Chicago Restaurants, Spring 2017

By Jeffy Mai March 9, 2017

Ex-Cantina 1910 Chef's Mexican Restaurant Takes Over Logan Square's Catalpa Kitchen

By Ashok Selvam November 4, 2016

Chorus

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