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Monteverde

1020 West Madison Street, Chicago, IL 60607

(312) 888-3041

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Eater Awards 2016: Announcing the Chicago Winners

By Daniel Gerzina

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20 Women Chefs Who Reign Over Chicago Restaurants

By Ashok Selvam and Daniel Gerzina

Vote for Chicago’s Chef of the Year

By Daniel Gerzina

Vote for Chicago’s Restaurant of the Year

By Daniel Gerzina

Jean Banchet Award Nominations Highlight Oriole, Sepia For 2017

By Ashok Selvam

Chicago Food Trucks Break the Law, 87-Cent Stan’s Donuts Saturday, More Intel

By Ashok Selvam

New Bucktown 4 A.M. Bar Opening, Chicago Restaurants On Bon App's Best New List, More Intel

By Daniel Gerzina

Monteverde, Oriole Represent Chicago on Eater's 2016 Best New Restaurants in America

By Ashok Selvam

Monteverde Gets a Major Accolade, Vincent's Giant Targeting Late June, More Intel

By Daniel Gerzina

Two Stan's Donuts Opening Soon, Hero Hostess Catches Mother's Day Thieves, More Intel

By Daniel Gerzina

James Beard Award Nominees Reveal Their Chicago Dining Plans

By Sarah Freeman

Grueneberg Wins Cochon 555, Big Changes at Atlas Brewing, More Intel

By Daniel Gerzina

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20 Fancy Toasts to Try at Chicago Restaurants

By Sarah Freeman
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Imperial Lamian Wows Nagrant; Forbidden Root's Pairings Impress Sula; More

By Jeffy Mai

Nagrant Calls Mad Social 'Mad Genius;' Reader Says Vivial is Hit or Miss; More

By Jeffy Mai
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Vettel Thinks Monteverde Is Outstanding; The Blanchard and Boeufhaus Impress Ruby; More

By Jeffy Mai

Sula Calls Monteverde's Pasta Most Essential; More Praise For Oyster Bah; More

By Jeffy Mai

TOC Says Monteverde Reinvents Italian; Sula Praises Options at Latinicity; More

By Jeffy Mai

Friends of Eater Pick Chicago's Best Dining Neighborhood of 2015

By Daniel Gerzina

Industry Experts Name the Top Newcomers of 2015

By Daniel Gerzina

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Chicago's Top 15 Restaurant and Bar Openings of 2015, Mapped

By Brett Hickman

Sula: Bar Marta is a Quiet Surprise; Monteverde's Pastas Excel; More

By Jeffy Mai

Critics Enjoying Swift & Sons; Nagrant Loves Monteverde's Refreshing Italian; More

By Jeffy Mai

Monteverde's Opening Night Brings Sarah Grueneberg's 'Soulful' Italian Food to West Loop

By Daniel Gerzina
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Behold Monteverde, Former Spiaggia Chef Sarah Grueneberg's Long-Awaited First Restaurant

By Daniel Gerzina
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Monteverde Gets Signage, Cuvee Group Buys Clark Street Ale House, More AM Intel

By Daniel Gerzina
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17 of Chicago’s Most Vegetarian-Friendly Restaurants

By Sarah Freeman
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