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Birrieria Zaragoza

4852 South Pulaski Road, , IL 60632

(773) 523-3700

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The 38 Essential Restaurants in Chicago, Winter 2022

The latest update includes a Lincoln Square brunch favorite and a Chinese-American revelation in Hyde Park

By Ashok Selvam

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20 Sick Day Standbys to Order in Chicago

By Ashok Selvam, Aimee Levitt, and 1 more

Pizza Lobo and Dimo’s New Locations and Nine Upcoming Bars & Restaurants to Know

By Aimee Levitt, Naomi Waxman, and 1 more

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Chicago’s Essential Mexican Restaurants

By Brenda Storch

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20 Hot & Delicious Soups That Beat the Chicago Cold

By Naomi Waxman and Ashok Selvam
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Chicago-Style Pizza Stuffed With Goat Birria Is No Longer a Fantasy

By Aimee Levitt

The Most Anticipated Restaurant Openings in Chicago, Fall 2021

By Ashok Selvam

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Chicago's Most Iconic Dishes

By Jeffy Mai and Ashok Selvam
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An Eater's Guide to Chicago

Unofficial, highly opinionated information about the Windy City

By Ashok Selvam

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Chicago Restaurants Fought to Survive — and They’re Ready to Face the Challenges Ahead

Business owners share the lessons they’ve learned throughout the pandemic

By Ari Bendersky

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Chicago's 2021 Michelin Bib Gourmand List, Mapped

By Naomi Waxman and Eater Staff

Michelin’s Chicago Return Features 10 New Bib Gourmands

By Ashok Selvam

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25 Classic Chicago Restaurants to Try

By Ashok Selvam and Eater Staff
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The Promontory Welcomes a Well-Known Mexican Chef to Hyde Park

By Ashok Selvam and Naomi Waxman

It’s Now Aggravated Battery to Attack Workers Who Tell Customers to Wear Masks

By Ashok Selvam and Naomi Waxman

As COVID-19 Closes Restaurants, Expect No Rush to Fill Real Estate Vacancies

By Ari Bendersky

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How to Help Chicago Bar and Restaurant Workers During the COVID-19 Outbreak

A running log of merch, prizes, and donation opportunities to help bridge the gap for employees during the mandated closure

By Naomi Waxman and Ashok Selvam

Iconic Chicago Bakery Gonnella, Provider of Italian Beef Buns, Halts Fresh Bread Deliveries

By Naomi Waxman and Ashok Selvam

Chicago’s Dining Authorities Share Where They Frequented in 2019

By Naomi Waxman

Michelin Removes 18 Restaurants From Chicago’s 2020 Bib Gourmand List

By Ashok Selvam
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The 20 Essential Taco Spots in Chicago

By Jeffy Mai
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Why Hasn’t Michoacán Cuisine Had Its Moment Yet?

By Elias Cepeda

Chicago Has 25 James Beard Award Semifinalists For 2019

By Ashok Selvam and Daniel Gerzina
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Chicago’s Industry Experts Share Where They Loved to Eat in 2018

By Elizabeth Atkinson

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12 Chicago Restaurants Overlooked for Michelin Stars

By Kat Odell

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20 Great Restaurants for Solo Dining in Chicago, 2018 Edition

By Jeffy Mai

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The 38 Essential Chicago Restaurants, Fall 2017

By Daniel Gerzina and Eater Staff

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19 Restaurants That Define Chicago's South Side

By Jaison Chahwala

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11 Delicious Tacos to Try Now On Chicago's South Side, Mapped

By Jaison Chahwala

Fat Rice, Chris Pandel Headline 2016 Jean Banchet Award Winners

By Daniel Gerzina

El Ideas, Formento's Each Earn 3 Jean Banchet Award 2015 Nominations

By Ashok Selvam

Four Restaurants and Bars to Try This Weekend in Chicago

By Daniel Gerzina, Brett Hickman, and 2 more
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