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An Eater’s Guide to Chicago

Unofficial and highly opinionated information about the City of Broad Shoulders

By Ashok Selvam and Naomi Waxman

Coffee, Hip Hop & Mental Health’s New Nonprofit Cafe and Five More Openings

By Naomi Waxman and Ashok Selvam

Seoul Taco Wicker Park and Five More Upcoming Bars and Restaurants

By Naomi Waxman and Ashok Selvam

An Enormous Addition to Millennium Park Plaza and Four More Upcoming Bars and Restaurants to Know

By Naomi Waxman and aimee.levitt

A Burger and Brunch Bar Expands to Old Town and Four More Openings to Know

By Naomi Waxman, aimee.levitt, and 1 more

A Tiny Rogers Park Marshmallow Cafe Plans Move to Larger Lincoln Park Location

By aimee.levitt and Naomi Waxman

An Eater’s Guide to Chicago

Unofficial, highly opinionated information about the Windy City

By Ashok Selvam

Explore the Loop’s High-Tech Golf Simulator Bar Inside Block 37

By Naomi Waxman

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Where to Dine on Thanksgiving in Chicago

By Jeffy Mai

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Where to Find Terrific Polish Food in Chicago

By Jeffy Mai and Eater Staff
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A Chic Mini-Golf Bar From Topgolf and AceBounce’s Owners Will Soon Land in Chicago

By Naomi Waxman

An Artsy Lincoln Park Fine Dining Destination and Six Upcoming Chicago Restaurants

By Naomi Waxman and Ashok Selvam

Five Fun Meal Kits to Try in Chicago

By Naomi Waxman and Ashok Selvam

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The Best Restaurant Week Deals for Vegetarians and Vegans

By Shanti Chu

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Where to Find Great Appetizers in Chicago

By Jeffy Mai

Chicago’s Restaurant and Bar Closures for 2020

Here’s which Chicago restaurants have announced they are temporarily or permanently closed

By Naomi Waxman and Ashok Selvam

Stephanie Izard’s Rooftop Restaurant Returns, Plus Five More Openings

A running list of brand-new spots plus restaurants reopening in the wake of the COVID-19 pandemic

By Naomi Waxman and Ashok Selvam

Lettuce Entertain You, Chicago’s Largest Restaurant Group, Could Lay Off 1,000

By Ashok Selvam

Imperial Lamian, Downtown Chicago’s Top Chinese Restaurant, Has Closed

By Ashok Selvam

Chicago Has 18 of the Top 100 Highest-Grossing Restaurants in the U.S.

By Naomi Waxman

Gaming Cafes and Bars Face Unique Hurdles During Pandemic

By Naomi Waxman

Kuma’s Corner Apologizes for Toxic Workplace Culture

By Ashok Selvam and Naomi Waxman

The Cheesecake Factory Gets a Life-Saving $200 Million Investment from Arby’s Owners

By Naomi Waxman

The Cheesecake Factory Won’t Be Able to Pay Rent on April 1 in Chicago and Beyond

By Naomi Waxman

Lincoln Park Cupcake Bakery Opens New Sweet Spot in Streeterville

By Naomi Waxman

Nobu, the Long-Delayed Celebrity Sushi Spot, Now Targets a Summer Opening

By Naomi Waxman and Ashok Selvam

Tony Hu Continues Comeback With Plans for Lao Sze Chuans in South Loop and Suburbs

By Naomi Waxman
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Iconic Chicago Bakery Gonnella, Provider of Italian Beef Buns, Halts Fresh Bread Deliveries

By Naomi Waxman and Ashok Selvam

Yelp Now Warns Chicago Diners About Bars and Restaurants With Low Health Scores

By Naomi Waxman

Chicago’s Restaurant and Bar Closures for 2019

By Ashok Selvam, Naomi Waxman, and 1 more

Serbian-American 016 Restaurant Opens in Lincoln Square

By Naomi Waxman, Daniel Gerzina, and 1 more
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Where to Celebrate New Year’s Eve in Chicago

By Naomi Waxman