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Avondale

Garrett Popcorn Has Created a Caramel Beer With Revolution Brewing

By Ashok Selvam

An Acclaimed Italian Restaurant Will Close After 6 Years and Multiple Pandemic Pivots

By Ashok Selvam

Eden Introduces Dinner Service at Its New Digs in Avondale

By Ashok Selvam

The Most Anticipated Restaurant Openings in Chicago, Fall 2022

By Ashok Selvam and Naomi Waxman

Tour Loaf Lounge, Avondale’s Exquisite New Bakery Cafe

By Ashok Selvam

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The Hottest Bakeries in Chicago

By Ashok Selvam
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Yes, ‘The Bear’ Chocolate Cake Tastes as Decadent as it Looks

By Ashok Selvam and Naomi Waxman

A New Cafe Brings a Taste of Guatemala to Avondale

By Tony Tran

Seoul Taco Wicker Park and Five More Upcoming Bars and Restaurants

By Naomi Waxman and Ashok Selvam

Staffing Challenges Continue to Cause Chaos for Chicago’s Restaurants

By Ashok Selvam

‘The Bear’ Star Jeremy Allen White on Why Carmy Is No Dirtbag

The Hulu original show has been renewed for a second season

By Ashok Selvam

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The Essential 24-Hour Restaurants in Chicago

By Jeffy Mai and Eater Staff
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Chicago’s Essential Burgers

By Eater Staff
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Horror-Influenced Wine Bar and Bottle Shop Promises Easter Eggs in Avondale

By Naomi Waxman

The Delectable Chocolate Cake From ‘The Bear’ Will Be Available at a Chicago Cafe

By Naomi Waxman

Glenn’s Diner in Ravenswood to Close after 17 Years

By Ashok Selvam and Naomi Waxman

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Where to Eat Fried Chicken in Chicago

By Jeffy Mai and Eater Staff
4 comments / new

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All of Chicago’s Past James Beard Award Winners

By Naomi Waxman and Eater Staff

An Enormous Addition to Millennium Park Plaza and Four More Upcoming Bars and Restaurants to Know

By Naomi Waxman and aimee.levitt

Transplanted Eden Finally Ready to Reopen in Avondale

By aimee.levitt

Grubhub to Get Into the Ghost Kitchen Game

By aimee.levitt

Parachute, the Beloved Korean American Mom-and-Pop, Is Finally Back After a Year of Renovations

By aimee.levitt

An Enormous New Food Hall From 16” On Center to Open in the Old Post Office

By aimee.levitt

Parachute, One of Chicago’s Most Acclaimed Restaurants, to Reopen This Month After Two Years

By Ashok Selvam

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Where to Eat and Drink Along the Chicago River

By aimee.levitt and Eater Staff

13 Chicago Food Businesses Receive $33 Million in Community Development Grants

By aimee.levitt

Smoque, One of Chicago’s Premier Barbecues, Is Opening a Steakhouse

By Ashok Selvam

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Where to Eat and Drink in Avondale

By Naomi Waxman, Ashok Selvam, and 1 more

Chicago Finally Gets to Celebrate a Legal 4/20 After Two Years of Pandemic Restrictions

By aimee.levitt

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Chicago's 2022 Michelin Stars, Mapped

By aimee.levitt and Eater Staff

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Chicago's 2022 Michelin Bib Gourmand List, Mapped

By Naomi Waxman and aimee.levitt

Korean American Icon Parachute Teases New Look While Inching Toward Reopening

By Naomi Waxman and Ashok Selvam