One style of pizza in Chicago that goes relatively unnoticed and unheralded by pizza lovers is double-decker. For the uninitiated, a double-decker pizza is a layer of dough, layered with sauce, ingredients of your choosing, cheese, and another layer of dough. The edges of the two layers of crust are rolled together to make a pie-like edging. And, depending on where you get it, either more sauce or cheese and sauce is added on top.
Check out our map below of the restaurants in the greater Chicago area that serve this hefty style of pizza. Did we miss your favorite spot to indulge in double-decker pizza? Let us know in the comments.
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