Kabul House is a classic Afghan restaurant with an assortment of beef, lamb, chicken, seafood, and vegetarian dishes, including kabobs, qormas, and palaus, plus soups and salads, notably the Qazi date salad. The elegant interior, inspired by Islamic architecture, is lit by chandeliers and torches hanging from the wall and decorated with photos of the landscape of Afghanistan.

This Indian spot on Devon is open till 4 a.m. every day, which makes it a good option for iftar or suhoor. The menu includes biryani, thalis, parathas (including for breakfast), curries, and grilled and tandoor-cooked items in substantial portions. Takeout and delivery are available, and there are additional locations near UIC, Lincoln Park, and suburban Lombard.

Anmol was founded by Mohammad Patel to provide American Muslims with food they could trust: he sources the meat from his own slaughterhouse. The inside of this restaurant has a nice golden glow from the lights. Appetizers include samosas, fries, and kebabs, while the entree menu offers chicken and mutton biryani. There are additional locations in Naperville and Milwaukee.

Brothers Fahim and Faraz Sardharia have developed a reputation for creative Indian and Pakistani dishes at Tandoor Char House. But as local tastes have evolved and expanded, so too has the menu, integrating new fusion takes such as spicy chicken wings, burgers, and steaks. All of its meat is Zabiha Halal. Takeout and delivery-only locations are also open in River North and Ukrainian Village.

From the owners of I Dream of Falafel (IDOF), this burger spot is comparable to In-N-Out Burger where customers can pile endless amounts of toppings. The burger has created a buzz in Bucktown for its consistency and ordering on digital touchpad terminals. The full menu is halal.

This restaurant features an Indian tasting menu restaurant, one that’s attracted attention from Michelin inspectors, the James Beard Foundation, and the Jean Banchets. Chef Zubair Mohajir sources its halal meats from Fatima Foods in suburban Addison. The restaurant is divided into two sections. The front features burgers, momos, fried chicken sandwiches, and Filipino fare like lumpia. The back is reservation only where diners can try a tasting menu with a knockout first course of gourmet Indian flatbreads.

This Korean restaurant near the United Center serves Creekstone Meats beef brisket and ribeye, which are both halal. The K-style chicken wings are also good choices, as all the restaurant’s chickens are halal.

Senor Jalapeno is the rare Mexican restaurant that’s certified by Halal Food Standards Alliance of America (HFSAA), the most accurate guide for halal food, and therefore it’s perfect for anyone who is craving tacos, burritos, fajitas, or nachos for iftar.

Chi Tea is a bubble tea store that also serves savory meals. Sandwiches include the Big Bird, a Nashville-style hot chicken sandwich, and the Chi Tea Classic, a beef burger, both of which are served with the restaurant’s signature tangy, creamy Chi-sauce. The restaurant has an Instagram-friendly vine and moss-covered wall with a sign that declares “That’s the Tea.”

This tavern-style pizza destination in suburban Westmont is known for its delectable, super-crispy pies loaded with premium toppings — the same pizzas once served at shuttered Bridgeport spot Pizza Fried Chicken Ice Cream. It’s a collaboration between Eat Free Pizza and the family behind Maria’s Community Bar and Marz Community Brewing. The pizzas are halal, and halal pepperoni is offered as a topping.

Holy Buckets is a wonderful option for families right off Harlem Avenue in Bridgeview. Its menu mainly consists of wings, pizza, shrimp, and its unusual “holy bowls’’ made with mashed potatoes, corn, mac and cheese, chicken, and the restaurant’s “zinger” and “holy” sauces. Sides include mac and cheese, biscuits, mashed potatoes, and corn. The indoor decor is classic and sleek with a hint of Palestinian shimmer: the logo depicts a chicken wearing a kaffiyeh. Holy Buckets also offers catering for at-home gatherings.

South Asian pizzeria Pizza Track prides itself on being one of the few halal pizza options in the Chicagoland area: it’s also certified by the Halal Food Standards Alliance of America (HFSAA). Some of the most popular offerings are the spicy Bombay butter chicken, spicy hunter beef, and smoked tandoori chicken pizza. Inside, the restaurant has a retro-style design.