More often than not, tipsters, readers, friends and family of Eater have one question: Where should I eat right now? Restaurant obsessives want to know what's new, what's hot, which favorite chef just launched a sophomore effort.
And while the Eater 38 is a crucial resource covering old standbys and neighborhood essentials across the city, it is not a chronicle of the 'it' places of the moment. Thus, we offer the Eater Heatmap, which will change on a regular basis to always highlight where the foodie crowds are flocking to at the moment.
12/05/13 Added: Eataly, Nico Osteria, A10, The Radler
01/02/14 Added: Cicchetti, Coppervine, Baffo
02/06/14 Added: 42 Grams, Green Street Smoked Meats, Kinmont
03/06/14 Added: Boka, Spritz Burger, Stella Barra Pizzeria
04/03/14 Added: Leghorn, Tete Charcuterie, Bottlefork
05/01/14 Added: Cocello, Japonais by Morimoto, Yum Cha
06/05/14 Added: Parachute, Laughing Bird, Ramen-San
07/03/14 Added: Knife & Tine, Masada, Boltwood
08/07/14 Added: The Promontory, mfk, Bohemian House, Osteria Langhe
09/04/14 Added: RPM Steak, Xoco Wicker Park, Salero
10/02/14 Added: Dove's Luncheonette, Umami Burger, Baker Miller Bakery & Millhouse
11/06/14 Added: Momotaro, Shake Shack, Charlatan, The Kitchen
12/05/14 Added: Oak + Char, Roxie's By The Slice, Fahlstrom's Fresh Fish Market
Have any suggestions? Any vital omissions? Leave 'em in the comments or the tipline.Read More