Get a baker’s box of vegan cinnamon rolls ($34.50 for a half dozen) and try an assortment of what Cinnaholic has to offer. Seasonal options include the hot chocolate and praline roll while classics include the decadent Cookie Monster Roll, Ube Delight, and Campfire S’more Roll. Binge on some edible vegan cookie dough if cinnamon rolls aren’t your cup of tea. A Wicker Park location is opening soon.

Obsessed with Thai food but have to be careful with the fish/oyster sauce? Urban Vegan is known for its distinct vegan Thai and pan-Asian cuisine. Change up the game day snacks with red chili dumplings, fried shishito peppers, or one of the dinner combos that come with an entree, spring rolls, and a house salad for $12.95.

Ever since Galit opened, it has wowed critics and diners alike with its unique approach to Middle Eastern and Israeli cuisine. Those looking for a more upscale Super Bowl celebration can try their $69 vegetarian meal for two featuring tahini hummus, ezme, labneh, olives, falafel, glazed carrots, roasted beets, saffron rice, and pita. Or try some a la carte snacks such as their wood-roasted sweet potatoes, beets, and challah bread pudding.

Don’t forget about dessert: Xurro has a plethora of options ranging from heavenly churros filled with chocolate and strawberry to a s’mores churro sandwich and milkshakes to inhale while stressing out about which puppy will win.

Handlebar has iconic game day food such as its notorious fried pickles served with vegan ranch and chili cheese fries that can be made vegan or vegetarian. Those wanting greens with their vegan junk food can get the fried chicken salad with seitan. For a super special celebration, order the beloved Bloody Hammer so you can dip the fried pickles in your Bloody Mary.

Being vegan in Chicago no longer means missing out on cheese plates and deep dish pizza. Althea has an vegan cheese plate for $22 with porcini truffle, harissa jack cheddar, and wine-soaked mascarpone cheese served with fennel crackers. For Super Bowl Sunday, Althea has vegan deep dish pizza and beer special ($16) so patrons can really get in the game day spirit.

Explore Indian-American street food at Moti by starting out with a tikka pizza sprinkled with the restaurant’s special sauce and a zesty cilantro-lime drizzle. For dessert, try the fabulous Moticakes with strawberries and a generous amount of Nutella on top.

While Upton’s is known for their vegan seitan and jackfruit cooking products, Upton’s Breakroom has incredible vegan snacks that are perfect for watching the Super Bowl or Puppy Bowl. Chow down on a crispy vegan nacho plate loaded with its famous seitan chorizo, beans, salsa, cheese sauce, tomatoes, pickled jalapeño, cream, and cilantro. Upton’s vegan fried bacon mac is also a crowd pleaser. While picking up an order, snag some vegan treats from their new operation, Liberation Donuts.

5 Rabanitos is here to satisfy your vegetarian Mexican food needs. Their vegetarian menu includes Mexican favorites such as their Al Pastor Vegetarian Queso topped with rajas poblano and their Papas a la Plaza with pickled onion, queso, and salsa. Don’t forget to try their Tres Leches to fulfill your sweet tooth.

This Hyde Park vegan/vegetarian gem has a plethora of vegan game day eats: Indulge in vegan “bang’n Buffalo shrimp” to fulfill those crustacean cravings or try some innovative Philly cheesesteak egg rolls delicately drizzled in a red sweet heat sauce. A second location recently opened in suburban Orland Park.

Snack on some battered cauliflower and mushrooms that will please the pickiest non-vegetarians. Food is medicine at Original Soul Vegetarian so their food is all vegan and free of refined sugar and refined flour. You can also order one of their barbecue twist platters ($12.50) or falafel platter ($10) if you are looking to be satiated.