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Try Spicy Indo-Chinese Duck Confit Fried Rice at Wicker Park’s New Cocktail Bar

By Ashok Selvam

The Battle Over Chicago’s Tipped Minimum Wage Is Over

By Ashok Selvam

Nobody’s Darling, Andersonville’s Modern LGBTQ Icon, Debuts an Expansion

By Naomi Waxman

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Chicago’s Essential Mexican Restaurants

By Brenda Storch and Eater Staff

Chicago, Once Again, Targets Late-Night Tavern Licenses

By Ashok Selvam

Inside Guinness’s Chicago Brewery Where a Three-Ton Harp Hovers Over the Bar

By Ashok Selvam and Naomi Waxman

How Tipped Minimum Wage Bans Have Shaken Out Across the U.S.

By Renee Hickman

Illinois Restaurant Association Backs Alternative Proposal Giving Chicago the Highest Minimum Wage in the U.S.

By Ashok Selvam

A Signed Apron From ‘The Bear’ Is Part of an eBay Celebrity Auction

By Ashok Selvam

Fire May Keep Le Bouchon Closed For a Month

By Ashok Selvam

Tamarind Short Ribs Highlight This Bold New Indian Restaurant’s Menu

By Ashok Selvam and Naomi Waxman

A Lincoln Park Coffee House Reveals a Hidden Speakeasy Near Dillinger’s Demise

By Ashok Selvam

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Where to Eat Italian Food in Chicago

By Ashok Selvam and Eater Staff
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The Legend of a Mexican Dish That Tells a Country’s Origin Story

Chiles en nogada is a seasonal dish served at these Chicago restaurants

By Brenda Storch

From Bourdain to ‘The Bear’: One Off Hospitality and Boka Celebrate 20 Years

By Samantha Nelson

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Where to Find Delectable Desserts at Chicago Restaurants

By Samantha Nelson and Eater Staff

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Chicago’s Tastiest Lunch Options

By Ashok Selvam and Eater Staff

Foxtrot’s Chicago-Style Hot Dog Potato Chips Don’t Taste Like Hot Dog Water

By Ashok Selvam

Chicago May Eliminate the Tipped Minimum Wage in October

By Ashok Selvam

Is Chicago Experiencing an Urban Foraging Renaissance?

By Xuandi Wang

Kroger Sells Mariano’s Brand, Leaving the Fate of the Grocery Store’s Name in Peril

By Ashok Selvam

Levain Bakery Will Bring Its Chunky Cookies to River North

By Naomi Waxman

The Most Anticipated Restaurant Openings in Chicago, Fall 2023

By Ashok Selvam

Billy Corgan’s Tea Shop Will Celebrate Halloween Early Dressing Up as Tower Records

By Jaison Chahwala and Ashok Selvam

The Chicago Pizza Summit Sets an October Return After a Three-Year Hiatus

By Ashok Selvam