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Where to Nosh on Hamantaschen for Purim in Chicago

The triangular filled cookies are back for the most raucous Jewish holiday

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Purim is yet another Jewish holiday that follows the “they tried to kill us, they failed, let’s eat!” template, and in this case, the food is hamantaschen, triangular filled cookies that are said to look like the hat worn by the villainous Haman (the would-be killer). There is also a custom of getting completely smashed. Traditionally, hamantaschen have been stuffed with fruit preserves and poppy seeds, but modern bakers have branched out considerably. This year, many bakers are participating in Hamantashen for Ukraine, a project launched by an American expat in Berlin to raise money for relief efforts. Because Purim this year falls on Wednesday, March 16 and Thursday, March 17 (Jewish holidays start the evening before), it’s been overshadowed by St. Patrick’s Day, but there are still quite a few places in the city to pick up hamantaschen.

The Bagel: The Lakeview deli known for its, yes, bagels is selling hamantaschen this year in apricot, lemon, and poppy seed. Unlike many of the spots on this list, preordering is not necessary. 3107 N. Broadway, Open 8 a.m. to 9 p.m. daily.

Bennison’s Bakery: The family-owned Evanston bakery is taking a traditional approach to its hamantaschen fillings: raspberry, chocolate, apple, apricot, poppy seed, and the elusive prune. Cookies are available for in-store pickup and shipping through Wednesday, March 16. This year, 40 percent of profits will be donated to Hamantashen for Ukraine. 1000 Davis Street, Evanston, Open 7 a.m. to 6 p.m. Monday through Friday, 7 a.m. to 5 p.m. Saturday, and 7 a.m. to 4 p.m. Sunday.

Big Fat Cookie: The local small-batch baker is making hamantaschen this year in flavors like s’mores, rainbow sprinkle, and salted caramel brownie. They’re available for shipping or for prepaid pickup at the Big Fat Cookie kitchen on Goose Island. Profits will be donated to World Central Kitchen and Polish Humanitarian Action.

Defloured Bakery: The gluten-free bakery in Andersonville is selling hamantaschen this year with a variety of traditional fillings, including apricot, raspberry, and poppy seed, and more fun flavors like rainbow sprinkles and chocolate s’more. 1477 W. Balmoral Avenue, Open 11 a.m. to 3 p.m. Wednesday through Friday and 10 a.m. to 3 p.m. Saturday and Sunday.

JB’s Deli: JB’s, a longtime standby in Andersonville, is once again selling hamantaschen, in fruit flavors only: apricot, blueberry, and raspberry. 5501 N. Clark Street, Open 8 a.m. to 7 p.m. Monday through Friday and 8 a.m. to 5 p.m. Saturday and Sunday.

Jeff and Jude’s: The “Jew-ish” deli in Humboldt Park is selling hamantaschen with cherry and blueberry fillings for pickup on Thursday, March 17, and Friday, March 18. Preorder on Tock. 1024 N. Western Avenue, Open 11 a.m. to 3 p.m. Monday, Thursday, and Friday, and 9 a.m. to 3 p.m. Saturday and Sunday.

Manny’s: One of Chicago’s oldest delis is once again selling hamantaschen, along with the St. Paddy’s Day corned beef sandwiches, keeping it old-school with fillings like strawberry and poppy seed. 1141 S. Jefferson Street, Open 9:30 a.m. to 8 p.m. Tuesday through Saturday and 9:30 a.m. to 3:30 p.m. Sunday and Monday.

Masa Madre: True to its mission of making Jewish treats with Mexican flavors, Masa Madre this year is stuffing its hamantaschen with Mexican candy: peanut mazapán, Cajeta Oblea, and Guava Ate. Hamantaschen are available for shipping or prepaid pickup at various locations around town. Masa Madre is also participating in Hamantashen for Ukraine.

North Shore Kosher Bakery: One of the city’s last kosher bakeries is offering hamantaschen in two sizes this year, and in plain cookie and yeast risen. Fillings include chocolate, poppy seed, raspberry, and lemon. North Shore Kosher Bakery, 2919 W. Touhy Avenue, Open 7 a.m. to 2 p.m. Sunday through Friday.

Tel Aviv Kosher Bakery: This old-fashioned kosher bakery sells hamantaschen with all the traditional fillings — raspberry, apricot, lemon, poppy seed, prune, chocolate, and custard — plus pineapple. 2944 W. Devon Avenue, Open 8 a.m. to 2 p.m. Sunday through Wednesday, 8 a.m. to 5 p.m. Thursday, and 6 a.m. to 1 p.m. Friday.

Zeitlin’s Deli: The virtual deli is offering its traditionally flavored hamantaschen for delivery. Each bundle includes five cookies: apple butter, strawberry, apricot, chocolate, and poppy seed. Fifteen percent of profits will go to Hamantashen for Ukraine.

Manny's Coffee Shop & Deli

1141 South Jefferson Street, , IL 60607 (312) 939-2855 Visit Website

Bennison's Bakery

1000 Davis St, Evanston, IL 60201 (847) 328-9434 Visit Website

The Bagel

3107 N Broadway St, Chicago, IL 60657 (773) 477-0300 Visit Website

JB's Deli

5501 North Clark Street, , IL 60640 (773) 728-0600

defloured: A Gluten Free Bakery

1477 West Balmoral Avenue, , IL 60640 (773) 234-5733 Visit Website

Tel-Aviv Kosher Bakery

2944 West Devon Avenue, , IL 60659 (773) 764-8877 Visit Website

North Shore Kosher Bakery

2919 West Touhy Avenue, , IL 60645 (773) 262-0600 Visit Website

Jeff & Judes

1024 North Western Avenue, , IL 60622 (773) 661-1227 Visit Website

Masa Madre

135 North Kedzie Avenue, , IL 60612 (872) 202-8307 Visit Website

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