Eater Inside

Tour Parlor Pizza Bar Wicker Park, Division Street's Massive New Outdoor Space

The pizza restaurant and sports bar is open for business

by Ashok Selvam@Shokdiesel Jun 15, 2016, 11:50am CDT

Photography by Neil Burger

Ashok Selvam is the editor of Eater Chicago and a native Chicagoan armed with more than two decades of award-winning journalism. Now covering the world of restaurants and food, his nut graphs are super nutty.

The Division Street portion of Wicker Park has a massive new outdoor dining space thanks to Parlor Pizza Bar. The second iteration of the pizza-themed restaurant and sports bar opened on Friday, as they've repurposed the former Moonshine space. The menu includes eight new pizzas exclusive to the Wicker Park location.

Staff bakes pies in Pavesi wood-burning ovens imported from Italy. There are also 24 beer taps, including 14 that rotate. Management calls the interiors industrial-chic, and there's even a ping pong table on the patio.

Check out what Parlor's done to the space at 1824 W. Division St. below.