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Trying to make last-minute plans for Easter Brunch? Eater scanned through all Chicago-area restaurants on OpenTable with reservations for four available for tomorrow. The best reservations are running low but there are still a decent number of good ones left. Here are the best of the bunch. Get 'em while they're hot.
- Acanto (11:30, 12:00, 12:30)
- Balena (11:30, 12:00, 12:30)
- Bar Pastoral (11:15, 11:45, 12:30)
- Cantina 1910 (11:30, 12:00, 12:30)
- Cherry Circle Room (10:00, 11:30, 2:00)
- Chicago q (12:15)
- Fat Rice (11:00)
- Formento's (11:45, 12:00, 12:30)
- Intro (11:30, 12:00, 12:30)
- Mercat a la Planxa (11:30, 12:00, 12:30)
- Mexique (10:30, 11:00, 12:30)
- mfk. (12:00, 12:15, 12:30)
- North Pond (10:45)
- Osteria Langhe (11:30, 12:00, 12:30)
- Owen & Engine (11:30, 12:00, 12:30)
- Oyster Bah (10:30, 12:45)
- RM Champagne Salon (11:00, 12:45, 1:00)
- RPM Italian (11:30, 12:00, 12:30)
- Spiaggia (11:30, 12:00, 12:30)
- Sunda (11:30, 12:00, 12:30)
- Tanta (11:30, 12:00, 12:15)
- The Blanchard (11:30, 12:00, 12:30)