Foodseum Opens In Block 37; Eastman Egg Co. Ready at Ogilvie; More

THE LOOP— Foodseum opened in Block 37 on Saturday. This is a big break for the food museum, which was previously limited to pop-up exhibits at festivals. The first exhibit covers encased meats of the world. Status: Certified open, Block 37, 108 N. State St., second floor.

WEST LOOP— The Eastman Egg Company has a new post inside the Ogilvie Transportation Center at a former Caribou Coffee. They started as a food truck, and now have two locations to serve up breakfast sandwiches and more. Status: Certified open, 500 W. Madison Ave., second floor.

Photo: Facebook

WRIGLEYVILLE— Lowcountry is ready for the stretch run in Wrigleyville, bringing those plastic bags full of seasoned seafood and karaoke to Lakeview in the old Blokes & Birds space. Status: Certified open, 3343 N. Clark St.

Photo: Marc Much

MCKINLEY PARK— There's a new ice cream cafe from a Peoria couple. The Avitias have opened Grandpa's Delight, serving up ice cream, coffee and sandwiches. Status: Certified open, 2025 W. 35th St. [DNAinfo]

RAVENSWOOD— Bar Rista Cafe is serving soups, salads and sandwiches. They also have beer and wine. It's the former Troquet and Mangal Bar & Grill space, as the latter shuttered last year. Status: Certified open, 1834 W. Montrose Ave. [DNAinfo]

Photo: Facebook