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AROUND TOWN—Tomorrow between 5:00 p.m. and 10:00 p.m., users of Sprig, the on-demand meal delivery service, can order several organic options prepared by James Beard nominee Dana Cree (Blackbird, Avec). This is the latest in Sprig's guest chef program and Cree's menu will feature Thai-style beef salad, braised Moroccan chicken, Mediterranean snap pea and mint salad and a tres leches cake. [EaterWire]
GOLD COAST—An incident reported at Butch McGuire's this weekend spiraled further out of control once police arrived. Called for a disturbance involving a man accused of harassing female customers and punching a security guard, police were attempting to arrest the man when he allegedly tried to pull one of the officer's weapons and hitting another. He faces several charges and is on probation currently. [DNAinfo]
WEST TOWN—This year's Cooking Up a Cure will feature emcee Ina Pinkney (the "Breakfast Queen") and Cleetus Friedman will chair the engagement on Thursday, September 10. The event begins at 5:30 p.m. for VIP ticket holders, 6:30 p.m. for general admission and tickets are on sale now. Expect food and drinks from Smoque, Lula Café, Balena and North Shore Distillery. [EaterWire]
RIVER NORTH / THE LOOP—Shake Shack will be offering corn dogs for Labor Day Weekend along with "Peach Pie Oh My" concretes to help you say goodbye to summer. [EaterWire]
RIVER NORTH—C Chicago's new Shark Bar menu is now available every day from 4:00 p.m. until 2:00 a.m. and features salmon BLT skewers, dirty martini oysters, charred octopus salad and more. There's also a new drink, the Shark Bite which includes Don Julio Blanco, grapefruit juice, simple syrup, and a fresh jalapeno slice. [EaterWire]