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Championship
Yusho: The Sunday ramen at Yusho still draws raves for the Kunko, an unorthodox take that features porchetta.
vs.
Slurping Turtle: Takashi Yagihashi's venture away from fine dining produces some of the best bowls in the city including the Tan Tan Men, a spicy broth with pork meatballs.
Scroll down and cast your vote below in Eater Chicago's Ramen Battle.
