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Ramen Battle Championship: Yusho vs. Slurping Turtle

Voting ends 9 a.m. on Wednesday.

Broth Bracket
Broth Bracket
Eater Chicago
Ashok Selvam is the editor of Eater Chicago and a native Chicagoan armed with more than two decades of award-winning journalism. Now covering the world of restaurants and food, his nut graphs are super nutty.


Yusho: The Sunday ramen at Yusho still draws raves for the Kunko, an unorthodox take that features porchetta.


Slurping Turtle: Takashi Yagihashi's venture away from fine dining produces some of the best bowls in the city including the Tan Tan Men, a spicy broth with pork meatballs.

Scroll down and cast your vote below in Eater Chicago's Ramen Battle.