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Second Punch Bowl Social Already Planned; Chef's Table at Bohemian House; More

Slagel Farm dinner at White Oak Tavern and Fairmont Chicago keeps it kosher with new kitchen.

Bohemian House
Bohemian House
Marc Much
Ashok Selvam is the editor of Eater Chicago and a native Chicagoan armed with more than two decades of award-winning journalism. Now covering the world of restaurants and food, his nut graphs are super nutty.

AROUND TOWN— The first Punch Bowl Social in Chicago hasn't even opened, and ownership is already gearing up for a second location in the city. They're looking at a space in "western Chicago" according to a report. A Wicker Park location, featuring games and cocktails, is slated to open later this year. [BusinessDen]

RIVER NORTH— Bohemian House will offer guests a chance to sit at a chef's table in March. Reservations are $75 a person, and for parties six to eight people, Sunday through Wednesday. Boho executive chef Jimmy Papadopoulos will create a personalized menu for the group after gathering information from the a guests on the phone. Call (312) 955-0439 to book. [EaterWire]

DEPAUL— White Oak Tavern & Inn will host a Slagel farm-to-table dinner on Sunday, March 1. It's $90 per person for a multi-course meal created with Slagel meats, plus $30 for beverage pairings. Call (773) 248-0200 for reservations. [EaterWire]

MILLENNIUM PARK— The Fairmont Chicago, Millennium Park has unveiled a new kosher kitchen in hopes of serving the local Jewish community and international guests. The Chicago Rabbinical Council is supervising the operation. The menu includes kosher versions of soups, deli choices, sushi and even a carving stations. [EaterWire]

Bohemian House

11 West Illinois Street, , IL 60654 (312) 955-0439 Visit Website

White Oak Tavern & Inn

1200 West Webster Avenue, , IL 60614 (773) 248-0200 Visit Website

Fairmont Chicago, Millennium Park

200 North Columbus Drive, , IL 60601 (312) 565-8000 Visit Website