clock menu more-arrow no yes

Filed under:

Phil Rubino Joins Dusek's; Poutine Fest Tix On Sale Friday; More

Plus, Filipino street food pop-up at Ampersand; 3 Floyds tap takeover at Cactus Bar & Grill.

Dusek's Board and Beer / Phil Rubino
Dusek's Board and Beer / Phil Rubino
Marc Much / Dusek's

PILSENLast seen heading up the kitchen during Cicchetti's final daysPhil Rubino has officially been named the chef de cuisine at Dusek's Board & Beer. Rubino began working at the Pilsen restaurant late in 2014. [EaterWire]

WEST LOOPTickets for the third annual Poutine Fest at Haymarket Brewery & Pub go on sale this Friday at noon. The lineup includes Haymarket, La Sirena Clandestina, The Brixton and more. VIP ticket holders will get an extra drink ticket and proceeds will benefit the industry charity Un86'd. [EaterWire]

RIVER NORTHAmpersand will host the Filipino street food pop-up dinner No Guts, No Glory this coming Friday and Saturday. From chefs AC Boral, Maria Natalia and Sarahlynn Pablo, each dinner will run from 7:00 until 9:00 p.m. Presale tickets are available here for $70 and you can visit the event page for more information. [EaterWire]

THE LOOP3 Floyds is doing a mini tap takeover at Cactus Bar & Grill this Thursday, beginning at 5:30 p.m. Expect pints of 3 Floyds brews Yum Yum American Seasonal Ale, Zombie Dust, Alpha King and Gumballhead for $7. [EaterWire]

Dusek's

1227 W 18th Street, Chicago, IL

Cactus Bar & Grill

404 S Wells St, Chicago, IL 60607 (312) 922-3830 Visit Website

Ampersand

3009 Bledsoe Street, , TX 76107 (682) 707-9626 Visit Website

Haymarket Pub & Brewery

737 West Randolph Street, , IL 60661 (312) 638-0700 Visit Website

Sign up for the newsletter Sign up for the Eater Chicago newsletter

The freshest news from the local food world