T-minus four days until cemitas sandwiches land on Fulton Market in the . Eater 38 honoree Cemitas Puebla's grand and highly-anticipated second location will throw open the doors on Saturday, according to the Trib. And behind the doors to what owner Tony Anteliz promised "will be like no other taqueria in Chicago" you'll find a small army of dia de los muertos skulls and other special design treats.
Anteliz's enthusiasm to open in Chicago's hottest dining district is infectious. "I'm beyond excited," he says. "The place looks gorgeous and people should expect the same food and service. It's an exciting time to be in the West Loop."
· Cemitas Puebla opens West Loop location Saturday [Tribune]
· All Cemitas Puebla Fulton Market Coverage [-ECHI-]