clock menu more-arrow no yes

Filed under:

Chow Town Adds County Barbecue, Stella Barra Pizzeria, and More For Lolla 2014

Chow Town 2013
Chow Town 2013
Photo: Marc Much

Now in its tenth year, Graham Elliot has reeled some of Chicago's best food options to serve at Lollapalooza's Chow Town throughout the years. Elliot has added some new wrinkles this year, including a cult favorite grilled cheese spot, one of the best new pizza restaurants in town, to chef-driven barbecue.

New eating options for the 2014 music bonanza include DMK's County Barbecue, Cheesie's Pub & Grub, Jeff Mahin's Stella Barra Pizzeria, The Goddess and Grocer, and Jeni's Splendid Ice Creams. Also look for Dia De Los Tamales, Kamehachi, Star of Siam and Sausage Haus.

While Elliot's Grahamwich served sandwiches and lobster corn dogs in past years before it closed immediately after Lolla 2013, his food presence at this year's Chow Town will be just under his personal name, Graham Elliot. Returning food and drink purveyors also include Franks 'n' Dawgs, Wow Bao, La Colombe and La Boulangerie.

Lollapalooza descends on Grant Park on August 1-3.
· All Chow Town Coverage [-ECHI-]
· All Graham Elliot Coverage [-ECHI-]

Graham Elliot

217 W Huron Street, Chicago, IL 60654 312 624 9975 Visit Website

Grant Park

337 E Randolph St, Chicago, IL 60601 (312) 742-3918 Visit Website

Sign up for the newsletter Sign up for the Eater Chicago newsletter

The freshest news from the local food world