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Two New Brunches to Try This Weekend

Photo: Tim Hiatt

Although Acadia briefly launched brunch service last summer, chef Ryan McCaskey and team are bringing it back on Sunday with some new wrinkles to coincide with the opening of their new patio. Beginning with a complimentary assortment of pastry chef Thomas Raquel's sweets, the menu also includes Scotch egg with violet mustard and wild watercress; lobster eggs benedict with truffle lobster hollandaise; and a Bloody Mary with pickled ramps and oyster granita.

You'll also be able to eat brunch at Ohio Street Beach this summer, as Caffe Oliva is launching weekend brunch service tomorrow. Try a waffle chicken sandwich or green eggs and prosciutto; cocktail options include selections of adult popsicles.
· All Acadia Coverage [-ECHI-]
· All Caffe Oliva Coverage [-ECHI-]


1639 South Wabash Avenue, , IL 60616 (312) 360-9500 Visit Website

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