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Paul Kahan and Goose Island Collaborating; Grace Event Brings in Many Guest Chefs; More

BEER HERE—Paul Kahan is collaborating with Goose Island on a new beer release. Details are few but expect it to hit the market sometime next year. [Crain's]

WEST LOOP—Grace is welcoming multiple chef de cuisines from prominent restaurants around the country for an event titled "The Future of American Food" on June 15. Restaurants scheduled to send chefs include Qui (Austin), Atelier Crenn (San Francisco), and McCrady's (Charleston). Tickets cost $375, call Grace for reservations. [EaterWire]

WICKER PARK—Uber XL, the ride sharing service's new program with guaranteed room for 5 people, is launching this weekend with many deals in Wicker Park. If you begin or end at six corners in Wicker Park and show your receipt for discounts at Glazed & Infused, The Revel Room, Francesca's Forno, Dimo's Pizza, and more. [EaterWire]

WICKER PARK—Dose Market's Mother's Day event at 1st Ward inside Chop Shop features food from Pleasant House, Dark Matter, and Chop Shop, as well as a host of retail options between 10 a.m and 4 p.m. Free admission. [EaterWire]

Grace

652 W. Randolph Street, Chicago, IL 60661 (817) 877-3388

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