clock menu more-arrow no yes

Filed under:

Warm Weather Things

10173564_596570963773292_4929892042092898773_n.jpgCaffe Oliva, the beachfront restaurant and lounge at the foot of Navy Pier, is open for the season. There's a new chef: Michael Wurm (Rockit, Tavernita), some new menu items, cabanas, and "adult popsicles." [EaterWire]

Sign up for the newsletter Sign up for the Eater Chicago newsletter

The freshest news from the local food world