Filed under: Warm Weather Things by Daniel Gerzina May 12, 2014, 9:57am CDT Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Warm Weather Things Pocket Flipboard Email Caffe Oliva, the beachfront restaurant and lounge at the foot of Navy Pier, is open for the season. There's a new chef: Michael Wurm (Rockit, Tavernita), some new menu items, cabanas, and "adult popsicles." [EaterWire] More From Eater Chicago Sign up for the newsletter Eater Chicago Sign up for our newsletter. Thanks for signing up! Check your inbox for a welcome email. Email (required) Oops. Something went wrong. Please enter a valid email and try again. By submitting your email, you agree to our Terms and Privacy Notice. You can opt out at any time. This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. Subscribe The Latest An Upscale Wicker Park Restaurant Boosts True Mediterranean Fusion By Ashok Selvam No Big Bad Wolf, But 3 Little Pigs Chinese Temporarily Closes By Ashok Selvam Brass Heart, Chicago’s Tiny Yet Mighty Tasting Menu Restaurant, Has Closed After Five Years By Naomi Waxman and Ashok Selvam Michelin-Starred Tasting Menu Claudia Closes After a Year and a Half By Ashok Selvam A Midwestern Macaron Mini-Chain Will Arrive in Andersonville By Naomi Waxman Vienna Beef Plans $20 Million Bucktown Plaza For Outdoor Sausage Fests and Events By Ashok Selvam