clock menu more-arrow no yes

Filed under:

Mindy Segal Previewing Bakery; Max's Wine Dive Announces Chef; More

RIVER NORTH—Curious about what Mindy Segal is preparing for her upcoming Hot Chocolate Bakery in Logan Square? Then head to Ampersand, the popup space behind Kinmont, on May 4. The event includes a tasting, an open forum, and brunch cocktails. [EaterWire]

WICKER PARK—Max's Wine Dive, the spot with the tagline "fried chicken and champagne, why the hell not" that's coming to the Covo space next month, now has a chef: former Michael Jordan's Steakhouse sous Jessica Brumleve. She's prepping fried brie cheese and Texas sheet cake in addition to its regular menu items. [EaterWire]

HUMBOLDT PARK—Kai Zan is hosting a ramen pop up on May 7 during the restaurant's regular day off. It's walk-in only and cash-only, running from 5-9:30 p.m. or until they run out. [EaterWire]

Ampersand

419 W Superior St., Chicago, IL

Sign up for the newsletter Sign up for the Eater Chicago newsletter

The freshest news from the local food world