Here Are Six New Brunch and Lunch Options

LAKEVIEW—Three years after opening, Fish Bar is launching weekend brunch tomorrow. Dishes include "eggs sardou" (poached eggs, fried artichokes, creamed spinach and hollandaise sauce).

RAVENSWOOD—Grand Tour is also launching weekend brunch tomorrow, featuring 10 world-themed items on the menu, such as a Chinese burrito, smoked salmon latke, English breakfast, and a burger.

ROGERS PARK—Lunch and brunch is now available at the new Bullhead Cantina at 1406 W Morse. Look for the same tacos, burgers, and whiskey as well as Bloody Marys and mimosas.

EVANSTON—Koi Fine Asian Cuisine and Lounge kicks off a dim sum weekend brunch service tomorrow. Dumplings, buns, noodles, rice balls, and custard are among the 60 items available.

WICKER PARK—Links Taproom will be open for lunch every day beginning on St. Patrick's Day. The full food and beer menus will be available; there's Irish-themed specials on Monday.

RIVER NORTH—Japonais by Morimoto is starting lunch service on Wednesday. Dishes include a raw tuna and whole leaf Caesar salad.