Less than 24 hours remain until Chicago finally has a Shake Shack. Mega-restaurateur Danny Meyer's worldwide casual burger chain sensation officially hits the Windy City tomorrow morning at 11, when it opens the doors at 66 E. Ohio St.
While you looked inside when construction was still underway, now you can see the finished product in the photos above. There's picnic-style tables and counter seating under twinkling overhead lights, while full garage doors open onto the busy Rush and Ohio Street intersection when warm weather permits.
Read the full menu below, which, in addition to Shake Shack staple items, features a Publican pork sausage with ale-marinated shallots, a s'mores concrete made with Bang Bang pie, and a "Salted Carame'L'" concrete that employs Glazed & Infused doughnuts.
