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Peek Inside Blue Door Farm Stand; Jellyfish's Brunch; More

LINCOLN PARK—Lincoln Parkers are going to get their next farm-to-table spot sometime within the next two weeks. In addition to that info on Blue Door Farm Stand, Urban Daddy has photos and the menu, which features juices, sandwiches, craft beer, and Intelligentsia coffee. [UrbanDaddy]

GOLD COAST—Jellyfish is launching weekend brunch service on Saturday, complete with lychee mimosas, eel benedict, chicken and green tea waffles, and lox rolls. [EaterWire]

WICKER PARK—A new underground dining club has popped up in Wicker Park. 3R Dinners, from Nightwood alum Alex Truong, serves nine-course, six-seat dinners once a week for $70 made entirely from Midwestern product with the exception of oils. Many past dishes lean towards Asian-Midwestern fusion, including trout with sous vide potatoes and braised shiitakes. [EaterWire]

GOLD COAST—If your office is in the Gold Coast, Cafe Spiaggia is now a to-go lunch option. Their new lunchboxes feature daily-rotating three-item $12 deals, including Italian bitter greens with poached shrimp, ricotta salata and vinaigrette, and ginger and molasses "whoopee pie." [EaterWire]
[Photo: Urban Daddy]

jellyfish

1009 N Rush Street, Chicago, IL 60611

Blue Door Farm Stand

843 W Armitage, Chicago, IL

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