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Evanston Happenings

peckishpiglogo.jpgEvanstonians should expect a new brewery/restaurant hybrid to open at some point this month. Chicago Mag reports that Peckish Pig will have 140 seats (plus a large patio) and serve house-smoked and fried ham hocks with salted-caramel drizzle, and tuna Wellington, among other things. Click the link for more details. [Chicago Mag]

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