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Nico Debuts Brunch Tomorrow; Blue Door Farm Stand Opens Tomorrow; More

GOLD COAST—Nico Osteria Is already serving breakfast and lunch and, beginning tomorrow, will begin serving brunch service every Saturday and Sunday from 9 a.m. until 3 p.m. Sample menu items include cotechino verde sausage served with lentils, salsa verde and a sunny-side up egg and baccala montecato fett'unta with Dungeness crab, celery and radish on thick, toasted bread. [EaterWire]

LINCOLN PARK—Blue Door Farm Stand will open tomorrow, February 1 offering farm-to-table, seasonal food in a relaxed café setting. They are open Monday through Friday from 8:00 a.m. until 8 p.m., Saturday and Sunday from 8:00 a.m. until 5 p.m. [EaterWire]

LINCOLN PARK/UNIVERSITY VILLAGE—If you enjoy beer and you're planning on watching the Super Bowl this weekend, then you'll want to drop in at either DMK Burger Bar or County Barbecue. Both establishments will be giving guests free beer with the purchase of food. [EaterWire]

WICKER PARK—Links Taproom also begins brunch service this weekend, and just in time for the big game, too. Running from 10:30 a.m. until 3:00 p.m. this Sunday, February 2, guests can enjoy brunch items from TapRoom Pop-Tarts (filled with bacon apple butter) and Type 2 Fries (sausage gravy, sunny-side up eggs, pickled jalapenos). [EaterWire]
[Photo: Marc Much]

DMK Burger Bar

2954 North Sheffield Avenue, Chicago, IL 60657

Nico Osteria

1015 North Rush Street, , IL 60611 (312) 994-7100 Visit Website

Links Taproom

1559 North Milwaukee Avenue, , IL 60622 (773) 360-7692 Visit Website

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