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The Bayless and Dolinsky Podcast; Vertigo's New Ski Lodge; More

EVERYWHERE—Two local food and broadcast stars are joining forces for a new podcast. Named "The Feed," Rick Bayless and Steve Dolinsky will dish weekly with a video cooking segment along with others on spirits, a food quiz and a segment named "Final Bite." The first episode, launching tomorrow, features Lula Cafe's Jason Hammel and Crisp. [EaterWire]

RIVER NORTH—Although they usually feature an outdoor ice bar on their patio in the winter, Vertigo Sky Lounge is adding a ski lodge-theme this year. Launching tomorrow, Vertigo Lodge will feature s'more stations, thermoses of soup, spiked hot chocolates, hot toddies, a hot tub, and "ice taxidermy statues" for the rest of the season. [EaterWire]

MAGNIFICENT MILE—Sophie's at Sak's, the upcoming restaurant inside Sak's at 700 N. Michigan, will open Jan. 31. Check out the Crain's story for photos and more details. [Crain's]

RIVER NORTH—Untitled is celebrating the anniversary of Prohibition eve with a free-admission event at 10 p.m. tonight featuring burlesque performances and 1920's-style cocktails. RSVP here. [EaterWire]


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