What's happening to the Baume & Brix space? Buried in a story about reconcepting restaurants is the news: it will be an extension of the downstairs lounge, The Grid, reopening within a month. Owner Steve Tavoso is quoted saying it will be "a more traditional restaurant." He also says that "Baume, unfortunately, has never done well, never made any money. We've lost money. And [it] wasn't well received by the public." The new place will have to compete with Dillman's across the street now too. [Chicago Grid]
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