/cdn.vox-cdn.com/uploads/chorus_image/image/38907216/GSWlogo.0.png)
Settle in with a cup of coffee and a slice of pie, because this moment marks the beginning of Eater's 2013 Greasy Spoons Week. All week long the Eater Universe is featuring stories, maps, guides, and features highlighting old-school greasy spoons, upscale diners, and the restaurant folk that make them happen. Chefs will spin tales about their histories with greasy spoons, their favorite places and dishes, and maybe even share news about greasy spoons. Whether it's a spot for a huge, hearty breakfast or where to fill your belly at 2 a.m., you'll hear about it.
Do you, dear readers, have any favorite greasy spoons, fun anecdotes, or club sandwiches that you'd like to share? Send them to the tipline or leave them in the comments section and you can take part in Greasy Spoons Week.
Without further ado, welcome to Greasy Spoons Week!
· All Coverage of Greasy Spoons Week 2013 [-ECHI-]