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BRIDGEPORT—RaeAnne's Breakfast & BBQ, which is (you guessed it) a 24-hour breakfast and barbecue spot, is coming to 3235 S. Halsted St. in late summer or early fall. "Pulled pork breakfast fries," in-house smoked meats, and scratch-made sausage will be on the menu. [RedEye]
WICKER PARK—Trenchermen is collaborating with Arami on a six-course dinner (three courses from each) on July 22 at Trenchermen (2039 W. North). The Sheerin Bros. are matching Arami with their own Japanese-inspired food and drink, the bar will offer specials from both and play "Japanese surf rock." [EaterWire]
RIVER NORTH—A couple of Scott Harris' menu tweaks for the new Davanti Enoteca in the Marriott River North are coming out. Two new dishes ("Orecchiette con Salsiccia e Rapini" with hand-made little ears; "Bucatini Amatriciana") will be on the menu, plus they're launching a crudo menu. [EaterWire]
UNION STATION—Tickets are on sale for "The James Beard Foundation's Taste America Chicago" event on September 20. It includes a Violet Hour cocktail reception and dinner presented by ten James Beard Award nominees and winners from the Great Lakes region. Andrew Zimmerman is the host chef. Tickets run $300-350, or $75 for the afterparty only. [EaterWire]