The ballooning status of the French Market continues. In early May, look for a stall featuring one of the most recognizable chefs in town at the West Loop marketplace, as Stephanie Izard is opening an outpost of Little Goat Bread. Look for all their items to be available to grab and go, including sandwiches, surrounded by a similar decor as the mothership on Randolph Street. Izard is also hoping to open Little Goat Catering in April. [Crain's]
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