Filed under: Trey Foshee - Chino Farm by Cristina Cerullo Mar 21, 2013, 8:45am CDT Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Trey Foshee - Chino Farm Pocket Flipboard Email Grid View More From Eater Chicago The Latest A Jamaican Favorite Plans a Sister Spot in North Lawndale and Three Upcoming Bars & Restaurants to Know By Aimee Levitt and Naomi Waxman Chicago’s Groovy Subterranean Cocktail Den Reopens After Two-Year Hiatus By Naomi Waxman A Pan-Asian Mini-Chain’s Long Awaited Location in Wicker Park and Six More Bar and Restaurant Openings By Aimee Levitt How Are Chicagoans Reacting to the Restaurant Vaccination Mandate? By Aimee Levitt and Naomi Waxman A Black-Owned Coffee Company Takes Root on Chicago’s West Side By Naomi Waxman Trendy Corner Store Chain Foxtrot Market Plans 25 More Chicago Outposts in 2022 By Naomi Waxman and Aimee Levitt
