clock menu more-arrow no yes

Filed under:

Untitled Owner Planning Three-Pronged Concept Near Fulton Market

New, 3 comments

Yet another immense concept will soon join the local restaurant and bar scene, this one from the owner of a well-regarded spot in River North. Untitled owner Marc Bushala, who also owns other River North hospitality real estate, is working on a large three-pronged concept near Fulton Market, Crain's reports.

Bushala is turning a former warehouse into a 140-seat American brasserie named Brass Monkey, a microdistillery and bar, and an event space. He's targeting a March opening for the restaurant and a May opening for the distillery, which will produce vodka, gin, whiskey and absinthe.

This project is just the latest in a rash of recent spots with remarkable largesse to hit town, such as Chop Shop/1st Ward and Untitled itself.
· Untitled's Bushala details plans for Fulton Market spot [Crain's]
· All Untitled Coverage [-ECHI-]
[Photo: CoStar Group/Schaefers.com]

Untitled

111 W Kinzie Street, Chicago, IL 60654 312 880 1511 Visit Website

Brass Monkey

401 N. Morgan St., Chicago, IL

Sign up for the newsletter Sign up for the Eater Chicago newsletter

The freshest news from the local food world