Filed under: Opening Date by Daniel Gerzina Oct 15, 2013, 10:41am CDT Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Opening Date Pocket Flipboard Email Rhine Hall, the family-owned brandy distillery in the Kinzie Corridor, is opening on November 2. It will include distillery tours, a tasting room, and craft cocktails made with the in-house brandy. [EaterWire] More From Eater Chicago Sign up for the newsletter Eater Chicago Sign up for our newsletter. Thanks for signing up! Check your inbox for a welcome email. Email (required) By submitting your email, you agree to our Terms and Privacy Notice. You can opt out at any time. This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. Subscribe The Latest The Best Gelato in Poland Comes to West Town and 7 More Openings in Chicago By Aimee Levitt and Naomi Waxman The Most Anticipated Restaurant Openings in Chicago, Summer 2022 By Aimee Levitt and Naomi Waxman Chicagoans Poke ‘The Bear’ For Its Inaccurate Portrayal of River North as a Gritty Urban Neighborhood By Aimee Levitt A 75-Year-Old Bridgeport Institution and 3 More Restaurant Closures to Know By Naomi Waxman The Best Dishes the Eater Chicago Team Ate This Week By Naomi Waxman and Aimee Levitt The Owners of Porto Are Going Big This Year With a New Hotel, Two Restaurants, and a Club By Aimee Levitt