A new restaurant, Takito Kitchen is slated to take the place of Sabor Saveur which closed this summer. The concept is a "taco-ria," with a focus on tacos and soups, and according to their Facebook page, they will also serve chicharrones.
Although a chef for the concept has yet to be announced, owners Anshul Mangal and Mario Ponce have chosen Adam Weber (Mercadito, Trenchermen) to lead up the cocktail program. According to Weber, the drink program will feature "cocktails centered around various types of high-end tequilas." " We will feature seasonal margaritas and other authentic cocktails such as a Michelada and Paloma, all having a modern twist." Look for Weber's cocktails when Takito Kitchen opens in March.