Lillie's Q Fundraiser; Lynn Sage In Good Taste; More

BUCKTOWN—On Aug. 20, chef Charlie McKenna is throwing an Inferno Imperial IPA release party ($100 ticket) at Lillie's Q with 100 percent of proceeds benefitting the Katherine McKenna Brothers Scholarship Fund. Why else do you want to go? Food from Stephanie Izard, Matthias Merges, Chris Pandel, Mike & Pat Sheerin, Greg Biggers and Chris Curren. Oh and two glasses of the IPA. Get tix now. [EaterWire]

AROUND TOWN—In October, a number of restaurants, including Boka, Bangers & Lace, Eggy's, Piccolo Sogno (and Due), Epic, Francesca's Group, MK, Paris Club, Socca, Vivo and more will participate in the Lynn Sage Foundation's In Good Taste where diners at those spots can donate $1 to their bill for breast cancer research and support. Want to sign up your restaurant? Get more details and contact them. [EaterWire]

BOOK CLUB—The Meatloaf Bakery Cookbook: Comfort Food With a Twist hits book stores on Nov. 14 and you can pre-order it now through Amazon and Barnes & Noble now. [EaterWire]

Lillie's Q [Photo: Barry Brecheisen]