clock menu more-arrow no yes mobile

Filed under:

A.V. Club Eliminating Local Content; Phillip Foss' Ideas in Ideas; City Tavern's Drink List; More

New, 1 comment

EVERYWHEREThe Onion will eliminate all local content from the A.V. Club, the satirical paper's entertainment section and website. No full-time jobs will be affected and national coverage will continue uninterrupted. [Tribune]

DOUGLAS PARK—On June 24 and 25, Phillip Foss will host Ideas in Ideas, a two-day workshop with Alex Talbot and Aki Kamozawa, the folks behind Ideas in Food at EL Ideas (2419 W. 14th St). Space for the four workshops is still open at $125 a head. Email to reserve.

SOUTH LOOP—When City Tavern opens, you'd better be thirsty ... and know how to make a decision because the new restaurant from Mainstay Hospitality and chef Kendal Duque has a 14-page drink list with various punches, craft beers, wine, sherries and extensive spirits. [Grub Street]

ANDERSONVILLE—Tonight, In Fine Spirits (5418 N. Clark) is hosting a tasting of Journeyman Distillery's new limited-edition Ravenswood Rye between 6 and 8. [EaterWire]

In Fine Spirits Lounge

5420 N Clark Street, Chicago, IL 60640 773 334 9463

City Tavern

1416 S Michigan Ave, Chicago, IL 60605 312 663 1278 Visit Website

Sign up for the newsletter Sign up for the Eater Chicago newsletter

The freshest news from the local food world