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Premise's "Neighborhood Menu"

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Premise-facade-060112.jpgIf you were upset that In Fine Spirits morphed into Premise, here's some news that may make up for it. The owners heard people's displeasure so chef Brian Runge has crafted a new "neighborhood menu." All items on the new menu, which comprises small plates like chilled octopus salad, charcuterie and beer nuts with togarashi, falls under $15 and is available exclusively in the upstairs lounge and on the back patio. [TOC]

In Fine Spirits Lounge

5420 N Clark Street, Chicago, IL 60640 773 334 9463