Those looking for a midday meal in Lincoln Park can now stop in at Cafe Ba-Ba-Reeba for lunch on Fridays between 11:30 a.m. and 3 p.m. The restaurant’s new lunch menu offers a variety of its signature tapas as well as new items such as the butternut squash with apple soup, Serrano ham and Manchego cheese on tomato bread sandwich, and a lamb pita with arugula and cucumber yogurt.
Although it’s still winter, guests can also now dine year round in the new all-seasons patio. The remodeled dining space features a sliding glass roof that will open up to the Chicago sky when the weather gets warmer. Sounds like the perfect spot to get away from the Chicago cold with a pitcher of sangria, followed by a quick afternoon siesta.
Eater Chicago intern Jeffy Mai contributed this article.