Logan Square Cocktail Bar Scofflaw Releases New Menu

There's a new cocktail menu at the gin-focused cocktail lounge Scofflaw, and bartender of the year Danny Shapiro is kind enough to share it. Seasonally-slanted and spice-driven for the coming chill, it features some new wrinkles: brandy, a hot drink (hot buttered rum), and vanilla-flavored ice spears; yet half still revolve around gin. "With this menu, like all menus, we're pushing ourselves to make tighter drinks," Shapiro says. The full list is below.

Deco Step
Fords Gin, Kina L'Avion D'Or, Fernet Branca

Caledonia
Laird's Bonded Apple Brandy, Rittenhouse Rye, Demerara, Angostura, Hiversin*

Velero
Distillery 209 Gin, Macchu Pisco, Aperol, Lavender, Lime, Eggwhite

Sutter's Mill
Four Roses Bourbon, Honey Ginger Syrup, Lime, Averna, Vanilla Ice

Swizzle #3
Death's Door Gin, Koloa Dark Rum, Marie Brizard Creme de Cacao, Passionfruit, Lime, Orgeat, Aromatic Bitters

Max's Error
Maison Rouge VSOP Cognac, Lemon, Pineapple, Green Chartreuse, Angostura Bitters

Jasmine
North Shore #6 Gin, Combier D'Orange, Campari, Lemon

Hot Buttered Rum
Banks 7 Golden Age Rum, Cruzan Blackstrap Rum, Brown Sugar, Butter, Spices

· Scofflaw [Official Site]

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