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The Glunz Tavern Soft Opens; Deck of Dining Discounts

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OLD TOWN—Prohibition-era The Glunz Tavern is currently soft-open, meaning they are taking limited reservations and serving a limited menu. The kitchen is helmed by up-and-coming 22-year-old chef Erin Jezl of Butcher & the Burger. Call (312) 642-3000 for reservations. [Thrillist]

WICKER PARKSusan Stursberg, the co-owner of Gold Star Bar passed away from pancreatic cancer. [Wicker Park Bucktown]

GIFT GUIDES— A la Card Chicago has released their annual restaurant deck, a deck of 52 cards/$10 gift certificates to Chicago restaurants and retail shops. Each deck costs $30. Decks are available here. [EaterWire]
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