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Chicago Gourmet 2012
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Chicago Gourmet 2012 kicks off
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The crowd lines up waiting for Chicago Gourmet to begin
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Bon Appetit Editor Adam Rapoport, Illinois Restaurant Association President Sam Toia and Mayor Rahm Emanuel kick off Chicago Gourmet
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Art Smith and Takashi Yagihashi present with Adam Rapoport of Bon Appetit
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The house was packed for Chicago's two best Top Chef finishers, Stephanie Izard and Sarah Grueneberg
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Dirk and Terry Fucik of Dirk's Fish demonstrate basic seafood preparations
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Diners found seats wherever they could
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The crowd on Saturday lined up well before gates opened
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Ryan Poli of Tavernita
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Rick Tramonto shows off the Black Truffle and Short Rib Debris Po Boys from Restaurant R'evolution
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Moto Chef de Cuisine Richie Farina plates his carbonated pineapple
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May St. Cafe chef Mario Santiago couldn't stop showing off his baby girl
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Greg Biggers of Cafe des Architectes ponders the greatness of his savory macaroons
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Tony Priolo, Tony Hu and Dirk Flanigan
