Well that didn't take long. After the New York Times said with Charlie Trotter announcing he'd close his restaurant later this year that Chicago will lose a chef "who refined its stockyard palate," a new site combating that insulting headline has emerged. Stockyard Palate currently has no content, save its landing page, but says it will soon deliver a slew of reviews on where to eat and drink in town. It seems whoever is behind the site is anonymous, so whether the reviews will be informative remain to be seen. [EaterWire]
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