Henri, Gage New Pastry Chef; Pie Hole Closed; More

MILLENNIUM PARK—Henri & The Gage have named Ji Yoon (Elysian, Boka, Blackbird) as executive pastry chef of the two restaurants. [EaterWire]

LAKEVIEW—After falling behind on paying state taxes and then getting fined $750 for operating without a required restaurant license—three times!—the city shut down Pie Hole Pizza Joint on Tuesday. [Chicago Phoenix via Grub Street]

BUCKTOWN—Due to the snowstorm, Cellar Rat is canceling tonight's Wine 101 class. [EaterWire]

LOOP—Hot Woks Cool Sushi (312 W. Adams) is hosting a Geyser Peak Wineries tasting event tonight from 5:30 to 10 to introduce the 1805 Columbia Valley Wine. More details and pricing online. [EaterWire]

WICKER PARK—Starting Monday Jan. 23 and every Monday thereafter, Bangers & Lace will hold Malort and Fried Chicken Mondays: $10 gets you fried chicken, a shot of Malort and a Krombacher Pils draft beer. [EaterWire]

SOUTH LOOP—Square One, a new tavern at 1400 S. Michigan, aims to open this spring. [Sloopin

RIVER NORTH—Naha chef/owner Carrie Nahabedian will cook during the Super Bowl for Party with a Purpose at Taste of the NFL to fight hunger in America. And remember, she's running a promo where through the end of February, Naha will donate $1 from every lunch and dinner check to Greater Chicago Food Depository. [BAHF]