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LOGAN SQUARE—Dante's Pizzeria (3028 W. Armitage) officially opened its doors on Labor Day. Pop into the space seven days a week starting at 11 a.m. It stays open late (11 p.m. during the week; 1 a.m. Friday and Saturday) to serve its New York-style slices, wings, sandwiches and salads. [EaterWire]
ANDERSONVILLE—To celebrate its one year anniversary, Vincent will bring back some of their favorite dishes from the last year September 9 to 11. [EaterWire]
NORTH CENTER—Chalkboard now features its "kids eat free" menu, everyday (except Tuesdays when its closed) between 4 and 7 p.m. for kids 10 and under. The menu features dishes like pasta and meatballs, grilled cheese, chicken strips and more. Parents: Take the kids on Wednesday and enjoy $25 fried chicken with a bottomless glass of bubbly. [EaterWire]
FAIRBURY, IL—Tickets are still available for the Sept. 11 Slagel Farm tour and dinner featuring Girl & The Goat chef Stephanie Izard. The $150 tickets includes the bus to the farm, a tour and dinner. Get tickets online. [EaterWire]
